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Cinta Senese Rigatino AOP 1,550 Kg approx.

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FEAUTURES: a simple but so agreeable product. Produced with pork adipose layer; in Tuscan region it's called also "Rigatino". SHELF - LIFE: 8 months



Description: product obtained by salting pork bellies, properly trimmed, subject to controlled temperature salting, then washed, dried, flavoured with herbs and spices and aged in accordance with time and manners that ensure it the acquisition of the typical flavour and texture characteristics.
Ingredients: pork, salt, natural flavours, spices, preservatives (E 250 and E 252) and antioxidants (E 300).
Packaging: vacuum.
Aging: 90 days .
Storage: kept in a cool, dry place.
Recommended: to be eaten raw and sliced.

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